Easy, moist, baked chicken flavored with lemon, garlic, and oregano. A simple explanation for a fabulous and simple dish. What do you get when you marinate chicken in lemon? The answer, fall apart tender chicken that stays super juicy even when baked at a high temperature. This chicken it going to make it into my normal dinner rotation…
Baking & Roasting
Roasted Parsnip Fennel and Sage Soup {Vegan}
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ShareTheHoliday #CollectiveBias Roasted parsnip fennel and sage soup is silky, slightly sweet, and will warm you right up this winter. This makes a great care package for friends! I’ll show you how. During the holidays, the weather outside can…
Mashed Cauliflower Shepard’s Pie
Change up your typical shepherd’s pie by swapping out cauliflower for the potatoes. Picky eaters will never know the difference and your tummy will thank you. This one goes out to my dad. (Hi dad!) Lately for dinner I’ve been doing the ol’ dig through the pantry and hope an idea presents itself. Call it lazy, call it…
Vegan White Lasagna {GF, NF}
Our site has been moved! Please wait while you are redirected to the recipe!
Crispy Skinned Lemon Chicken with Rosemary Garlic Finishing Salt
This crispy skinned lemon chicken breast is seared in a flavored oil then finished in the oven. When it’s served it’s sprinkled with a homemade finishing salt of lemon zest, crispy garlic, and wonderful rosemary. Surprise the family with this one tonight! As if it weren’t apparent already this OCD Kitchen kicks out a lot…
Rosemary Sea Salt Drop Biscuit Chicken Pot Pie – Gluten Free
This creamy drop biscuit chicken pot pie is topped with oat flour sea salt and rosemary biscuits that will melt in your mouth. Impress any guest with this dish! Gluten free or otherwise. There is only one thing I can say about this pot pie. Wow! I’ll be honest this recipe was a total guessing…