Change up your typical shepherd’s pie by swapping out cauliflower for the potatoes. Picky eaters will never know the difference and your tummy will thank you. This one goes out to my dad. (Hi dad!) Lately for dinner I’ve been doing the ol’ dig through the pantry and hope an idea presents itself. Call it lazy, call it…
Sugar Free
Vegan White Lasagna {GF, NF}
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Crispy Skinned Lemon Chicken with Rosemary Garlic Finishing Salt
This crispy skinned lemon chicken breast is seared in a flavored oil then finished in the oven. When it’s served it’s sprinkled with a homemade finishing salt of lemon zest, crispy garlic, and wonderful rosemary. Surprise the family with this one tonight! As if it weren’t apparent already this OCD Kitchen kicks out a lot…
Crispy Sticky Rice Buns {Gluten Free & Vegan}
Lightly pan fried sticky rice makes a great gluten free bun alternative. There are so many uses for these. Nothing is off limits try everything from bun to cracker! If you’re favorite part of fried rice are the crunchy pieces that come from the heat of the wok you’re in the right place. I’ll give…
Rosemary Sea Salt Drop Biscuit Chicken Pot Pie – Gluten Free
This creamy drop biscuit chicken pot pie is topped with oat flour sea salt and rosemary biscuits that will melt in your mouth. Impress any guest with this dish! Gluten free or otherwise. There is only one thing I can say about this pot pie. Wow! I’ll be honest this recipe was a total guessing…